Veg Chinese noodles recipe Ingredients: 1 packet of Chinese noodles 1 cup vertical chopped vegetables(cabbage, onion, capsicum, chillies, carrot, spring onion, ginger, garlic) 2 dried red chillies black pepper 2 tablespoons soy sauce 1 tsp vinegar 3 tablespoons oil Salt to taste Method: 1. Put noodles in enough water to boil and keep boiling on gas. Add oil and salt to the water. 2. Once the noodles are cooked, put them in a colander so that the water is completely gone. Do not cook the noodles too long. 3. Heat oil in a pan and add two pieces of dried chillies. Immediately add onion and saute. 4. Immediately chop the carrot, capsicum, chilli and onion. Add salt, soy sauce, vinegar and pepper and salt. 5. Saute vegetables till half cooked and immediately add boiled noodles. Add onion leaves and serve immediately. वेज चाइनीज नूडल्स रेसिपी सामग्री: चीनी नूडल्स का 1...
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