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Tomato Soup Recipe Ingredients:  3 tomatoes 3-4 garlic cloves 1/2 tsp Mirepood 1 tablespoon butter Salt and sugar to taste To make bread croutons- 1 slice of bread 3 tablespoons oil Pinch of salt, 1 pinch of pepper powder, 1/2 tsp parsley Action: 1. First boil the tomatoes and puree them. 2. Heat butter in a pan and add crushed garlic. 3. Add pepper powder and then tomato puree. 4. Add 2 1/2 cups water, salt, sugar and stir. 5. Let the soup boil for 5-10 minutes. Add bread crumbs and serve hot. 6. Cut slices of bread into small squares with scissors. 7. Heat oil in a pan and add bread crumbs. Add 1 pinch of salt, 1 pinch of pepper powder, 1/2 tsp dry parsley. 8. Saute over low heat until golden brown. When serving, add bread croutons on top. टमाटर सूप रेसिपी सामग्री:   3 टमाटर 3-4 लहसुन लौंग १/२ टीस्पून मिरेपूद 1 बड़ा चम्मच मक्खन नमक और चीनी स्वाद के लिए ब्रेड क्राउटन बनाने के लिए- 1 ब्रेड का टुकड़ा 3 बड़े चम्मच तेल चुटकी भर नमक, 1 चुटकी काली मिर्च पाउडर, 1/2 टीस्पून अजमोद क्र...

Shrikhand Recipe Ingredients:  200g Chakka (1/4 cup) (Make a homemade wheel) 1/2 cup sugar 1/2 tsp cardamom powder 2 tablespoons warm milk A pinch of saffron 1 tsp almond slices 1 tsp pistachio slices Action: 1. Combine sugar and cardamom powder and grind in a mixer. Dip saffron in warm milk. 2. Combine powdered sugar and chukka. Mix both with a hand mixer. If you don't have a hand mixer, mix it well with a spoon, so that the sugar dissolves completely. 3. Then add saffron milk, almonds, pistachios and mix well. Place Shrikhand in the fridge and serve chilled with puree.  Tip: If the chukka is too sour, increase the sugar content. Mango shrikhand can be made in the same way by adding mango juice but only mango juice without adding dried fruits and saffron. श्रीखंड रेसिपी सामग्री: 200 ग्राम चक्का (1/4 कप) (एक घर का पहिया बनाओ) 1/2 कप चीनी 1/2 टीस्पून इलायची पाउडर 2 बड़े चम्मच गर्म दूध एक चुटकी केसर 1 चम्मच बादाम की स्लाइस 1 चम्मच पिस्ता स्लाइस क्रिया: 1. चीनी और इलायची पाउडर मि...

Egg French Toast Recipe                                       Ingredients:  4 slices of bread 2 eggs 4 tablespoons finely chopped onion 1/4 teaspoon turmeric 1 tsp vinegar 1 tablespoon cheese 1 green chilli 1 pinch black pepper 1 tablespoon butter Action: 1. Beat eggs. Add onion, green chillies (finely chopped), black pepper, vinegar, cheese, turmeric powder and salt and mix well. 2. Spoon the mixture over the bread slices. Heat 1 tsp butter on tawa. Put the egg on the side of the tawa and fry for 1-2 minutes. Spoon the egg mixture over the other side of the slice while frying it. Once the bottom side is well fried, invert the slices and fry that side. Leave a little butter on the side. 3. Fry both sides of the slices properly and serve with French toasted tomato ketchup. अंडा फ्रेंच टोस्ट रेसिपी सामग्री:  ब्रेड के 4 स्लाइस 2 अंडे 4 बड़े चम्मच बारीक कटा प्याज 1/4 चम्मच हल्दी 1 च...

Paneer Chilli Dry Recipe                             Ingredients:  200 gms fresh cheese 1 cup vertical chopped onion 1 cup chopped pumpkin vertically 6-7 chopped garlic cloves 2 green chillies chopped vertically  1 tsp vinegar 1/4 teaspoon black pepper 1/4 cup dark soy sauce 3 tablespoons cornflour Salt to taste 1 pinch ajinomoto Oil Action: 1. Cut the cheese into squares. Add 2 tbsp cornflour, 2 pinches of salt, add 1/4 cup water and make a thick mixture. Mix pieces of paneer in it and fry it in oil till golden brown. 2. Heat 2 tbsp oil in a pan and add garlic cloves. Saute garlic and immediately add green chilli onion and pumpkin chilli. 3. Add 2 tablespoons soy sauce, ajinomoto, salt, pepper, vinegar. Saute vegetables for 3-4 minutes. Saute pumpkin peppers till half cooked. 4. Add paneer pieces and saute. 5. Add 1/2 cup water, 4-5 tablespoons soy sauce, 2 pinches salt to the remaining cornflour and mix we...

Cucumber Mint Mocktail  Ingredients Cucumber Mint leaves Lemon juice Slices of cucumber sugar club soda salt Ice cubes Method Take a blender jar add cucumber and mint leaves make a fine paste of it. Take a glass add ice cubes, cucumber slices, lemon juice, salt, sugar, strain cucumber paste over it. finally, add club soda in it. Garnish with mint leaves and cucumber. ककड़ी मिंट मॉकटेल सामग्री खीरा पुदीने की पत्तियां नींबू का रस ककड़ी के स्लाइस चीनी क्लब सोडा नमक बर्फ के टुकड़े तरीका एक ब्लैंडर जार लें जिसमें खीरा और पुदीने की पत्तियां मिलाएं। इसके ऊपर एक ग्लास आइस क्यूब्स, खीरे के स्लाइस, नींबू का रस, नमक, चीनी डालें और खीरे के पेस्ट को छान लें। अंत में, इसमें क्लब सोडा जोड़ें। पुदीने की पत्तियों और ककड़ी से गार्निश करें।

Tamarind Cooler Recipe Ingredients Tamarind paste Ice cubes Cumin powder Lemon juice Soda salt Sugar Method Take a pan to add tamarind paste, sugar, salt and water and boil it until it's not getting a consistency like syrup and strain it. Take a glass to add ice cubes, our prepared syrup, lemon juice, cumin powder, chopped lemon cubes, and finally add club soda over it. Enjoy!!! इमली कूलर रेसिपी सामग्री इमली पेस्ट बर्फ के टुकड़े जीरा चूर्ण नींबू का रस सोडा नमक चीनी तरीका एक पैन में इमली का पेस्ट, चीनी, नमक और पानी डालें और इसे तब तक उबालें जब तक कि इसमें सिरप जैसी स्थिरता न मिल जाए और इसे छान लें। एक ग्लास आइस क्यूब्स, हमारे तैयार सिरप, नींबू का रस, जीरा पाउडर, कटा हुआ नींबू क्यूब्स लें और आखिर में इसके ऊपर क्लब सोडा डालें। का आनंद लें!!!

Mango Mojito  Recipe Ingredients Chopped mango water Mint leaves Chopped lemon Powdered Sugar Ice cubes soda Method Take a blender jar to add chopped mango and water in it. Make a fine paste of it. Now take a glass to add mint leaves, chopped lemon, powdered sugar and beat this all in a glass using pastle to release it flavours out. Now add ice cubes and mango paste in a glass. Finally, add the club soda, enjoy मैंगो मोहितो रेसिपी सामग्री कटा आम पानी पुदीने की पत्तियां कटा हुआ नींबू पिसी चीनी बर्फ के टुकड़े सोडा तरीका कटा हुआ आम और पानी जोड़ने के लिए एक ब्लेंडर जार लें। इसका एक महीन पेस्ट बनाएं। अब पुदीने की पत्तियां, कटे हुए नींबू, पीसा हुआ चीनी मिलाने के लिए एक गिलास लें और फ्लेवर को बाहर निकालने के लिए पेस्टल का उपयोग करके एक गिलास में यह सब पीटें। अब एक गिलास में बर्फ के टुकड़े और आम का पेस्ट डालें। अंत में, क्लब सोडा जोड़ें, आनंद लें

Cumin Mint mocktail  Ingredients Mint leaves Lemon juice soda cumin Black paper sugar salt ice cubes Method Take back paper and cumin seeds in a pan and seer it for 5 to 6 minutes. Make fine powder of in in a grinder. Now take a pan and add the cumin mixture in pan also add the sugar, mint leaves, salt and water. Boil it until it's not getting a consistency like syrup. Now take a glass add ice cubes ,mint leaves, lemon juice and strain a cumin syrup over it. And finally add a club soda in it. Enjoy  जीरा मिंट मॉकटेल सामग्री पुदीने की पत्तियां नींबू का रस सोडा जीरा काला कागज़ चीनी नमक बर्फ के टुकड़े तरीका एक पैन में पेपर और जीरा लें और इसे 5 से 6 मिनट तक सेकें। एक ग्राइंडर में बारीक पाउडर बना लें। अब एक पैन लें और पैन में जीरा मिश्रण डालें और चीनी, पुदीने की पत्तियां, नमक और पानी भी डालें। इसे तब तक उबालें जब तक कि इसमें सिरप जैसी स्थिरता न मिल जाए। अब एक ग्लास आइस क्यूब्स, पुदीने की पत्तियां, नींबू का रस लें और उसके ऊपर एक जीरा सिरप डालें। और अंत में इसमें एक क्लब सोडा मिलाएं।...

Grapes Mint Mocktail Ingredients Green grapes mint leaves sugar  salt lemon juice water ice cubes Method Take a blender jar and add all the ingredients in it. Now take a mocktail glass to add ice cubes in it and strain the mixture in over ice cubes. Now take one toothpick  place grapes and mint leaves to it for garnishing. And enjoy the cool mocktail. अंगूर मिंट मॉकटेल सामग्री हरे अंगूर पुदीने की पत्तियां चीनी नमक नींबू का रस पानी बर्फ के टुकड़े तरीका एक ब्लेंडर जार लें और इसमें सभी सामग्री जोड़ें। अब इसमें बर्फ के टुकड़े डालने के लिए एक मॉकटेल ग्लास लें और बर्फ के टुकड़ों में मिश्रण को जमा दें। अब एक टूथपिक लें और उसमें गार्निशिंग के लिए अंगूर और पुदीने की पत्तियां मिलाएं। और शांत मॉकटेल का आनंद लें।

Paneer Bhurji recipe                                       Ingredients: Crush 1 cup of cheese 1/2 cup finely chopped onion 1/4 cup finely chopped tomatoes 1 tbsp oil 1/8 tsp turmeric 1/4 tsp red chili powder 1/4 tsp cumin seeds 2 green chillies, two vertical pieces 1/4 tsp cumin powder 1/4 tsp amchoor powder Garam masala in a pinch Salt to taste Action: 1) Heat oil in a pan. Add cumin seeds, turmeric powder, red chili powder and green chillies. Add onion and fry till it turns pink. 2) Once onion is cooked, add tomatoes. Saute until tomatoes are soft, about 1 to 2 minutes. Then add cumin powder, amchoor powder and garam masala and mix well. 3) Add paneer crumbs and fry. Add salt to taste. Saute over medium heat for 2 minutes. Garnish with cilantro and onion slices and serve. पनीर भुर्जी  रेसिपी                         ...

Quick Cheese Paratha Recipe Ingredients Cheese slices wheat flour dough salt             Method: Make a chapati from bit portion of wheat flour dough. Keep a cheese slice over chapati and fold the chapati dough on it. Then by rolling it make a paratha of it. And seer on a tava to cook the paratha. झटपट चीज पराठा रेसिपी सामग्री पनीर के स्लाइस गेहूं का आटा नमक तरीका: गेहूं के आटे के एक भाग से चपाती बनाएं। चपाती के ऊपर चीज का टुकड़ा  रखें और उस पर चपाती का आटा गूंथें। फिर इसे बेलकर इसका पराठा बना लें। और पराठे को पकाने के लिए एक तवा पर सेकें।

Homemade Mango Ice-cream Ingredients: 1 cup heavy whipping cream, chilled 2 cups mango juice, chilled  1/2 cup powdered sugar Cardamom powder (optional) Action: 1) Take a medium-sized hollow glass bowl and keep it in the fridge for 1/2 hour. 2) Take a frozen glass bowl, add cold whipping cream and whisk at high speed with a hand mixer. 3) When the cream starts getting fluffy, add sugar in 2 to 3 batches and keep whisking. Once the cream is fluffy, stop whipping. Excessive whipping turns the cream yellow and separates the fat content. 4) Now add cold mango juice and fold with a wooden spoon. If you want to add cardamom powder, add it now. Or if you want to add mango essence instead, add 2-3 drops. Mix well. 5) If you have an ice cream machine, add this mixture and knead. 6) If there is no ice cream machine, pour the mixture in a freezer-safe plastic or freezer-safe metal pot (metal utensils used for baking will also work). Refrigerate the mixture for about 2 hours. Then remove from ...

Bread Pizza Recipe Ingredients: Slices of plain bread (not pizza) Pizza sauce Tomato sauce Sweet corn Olive Cheese Thin slices of pumpkin pepper Thin slices of onion Tomato slices Pepper Butter Half to a pound cup of grated cheese Salt to taste Dry Red Chili Flakes  Recipes Bake the bread slices on one side with butter on both sides. Put the pizza sauce on the baked side. Add tomatoes, sweet corn, olives, cheese, onion and bell pepper, salt and pepper. Add cheese to taste. Cover and bake for about 10 minutes or until the cheese melts and turns slightly golden, immediately remove the pizza. Serve hot. Spread tomato sauce and a pinch of dry red chilli flakes on top while serving. ब्रेड पिज्जा रेसिपी सामग्री: सादे ब्रेड के स्लाइस (पिज्जा नहीं) पिज्जा चटनी टमाटर की चटनी स्वीट कॉर्न जैतून पनीर कद्दू मिर्च की पतली स्लाइस प्याज के पतले टुकड़े टमाटर के स्लाइस मिर्च मक्खन आधा से एक कप कप कद्दूकस किया हुआ पनीर नमक स्वादअनुसार अपनी पसंद के अनुसार सूखी लाल मिर्च के गुच्छे (सूखी लाल मिर्च के गु...

Sweet corn soup Recipe Ingredients:  2 cups sweet corn kernels (raw) 1 tsp butter 2 to 3 tbsp bell pepper, medium chopped 2 to 3 tbsp carrots, medium chopped 2 tbsp cabbage, chopped 1 tbsp cornflour 1/4 tsp white pepper Salt to taste 2 tsp sugar Leaf onion, only the green part for decoration Manchow soup recipe Action: 1) Cook sweet corn in a pressure cooker with 4 whistles. 2) Finely grind 2 1/2 cups of sweet corn in a mixer. Strain through a fine sieve. 3) Heat kadhai and add butter. Add pumpkin, chilli, carrot, cabbage and saute for one minute. Now add the melted puree and remaining 1/2 cup whole grains. Also, add about two and a half drops of water. 4) In a small bowl, add cornflour and 1/2 cup water. When the soup boils, add cornflour mixture for thickening. 5) Add salt, sugar and black pepper. Bring to a boil over medium heat for a minute. The soup should be raised in a serving bowl. Finely chop the onion leaves. Serve hot. स्वीट कॉर्न सूप रेसिपी  सामग्री:  2 क...

Oreo Biscuit Chocobar Ingredients: Oreo biscuit 15 Powdered sugar 2 tbsp Dark chocolate 100gm milk       Method: Take all the biscuits in a blender jar, open packets of biscuits from the upper side because we need this packets for freeze choco bars Add sugar in a blender and take one oreo packet of them pour the milk in it and add-in blender jar, and also another one, means add 2 oreo packets of milk.  Blend it properly Now pour the mixture in oreo packets, place the packets in glass and freeze it for two hours now add ice-cream stick in choco bars and freeze for overnight. Next morning, melt the dark chocolate and deep the choco bars in chocolate and enjoy. ओरियो बिस्किट चोकोबार सामग्री: ओरियो बिस्किट 15 पीसा हुआ चीनी 2 बड़े चम्मच डार्क चॉकलेट 100 ग्राम दूध तरीका: एक ब्लेंडर जार में सभी बिस्कुट लें, ऊपरी तरफ से बिस्कुट के खुले पैकेट लें क्योंकि हमें चोको बार फ्रीज के लिए इस पैकेट की जरूरत है एक ब्लेंडर में चीनी डालें और उनमें से एक ओरिओ पैकेट लें और उसमें दूध ड...

Egg Curry Recipe                                            Ingredients:  4 eggs For sharing - 1 medium onion (vertically chopped) + 1/2 cup dried coconut + 1/4 tsp onion-garlic masala Finely chop 3 tablespoons onion 1 tsp ginger-garlic paste 1 1/4 tsp red chilli powder 1 chopped tomato 3 tablespoons oil Action:  1. Fry onion in 1 tbsp oil till golden brown. Then add dried coconut and onion garlic masala and fry till browned. When the mixture cools down, add a little water and grind on a mixer. 2. Put 3 eggs in water on one side and boil. After 1 egg, set aside to use in gravy. 3. Heat oil in a pan and saute finely chopped onion till pink. Add tomatoes and saute. Add ginger-garlic paste, turmeric powder and chilli powder and saute till oil evaporates. 4. Add the ground masala and saute. Add water as per your liking and make it a little thinner. Beat 1 egg and mix well....

Onion Raita Recipe Ingredients  2 medium onions 2 finely chopped green chillies ½ tsp cumin powder 2 pinch salt 100 grams curd 5 finely chopped mint leaves recipe   Step 1 To make Onion Raita, first, whip the curd until it becomes soft and smooth.   Step 2 Add cumin powder, salt and mix well.   Step 3 Now add the remaining ingredients and mix well. Garnish it with coriander leaves.   Step 4 Finally, serve with the biryani of your choice. प्याज रायता रेसिपी सामग्री 2 मध्यम प्याज 2 बारीक कटी हुई हरी मिर्च ½ चम्मच जीरा पाउडर 2 चुटकी नमक 100 ग्राम दही 5 बारीक कटी हुई पुदीने की पत्तियां विधि    चरण 1 प्याज रायता बनाने के लिए सबसे पहले दही को तब तक फेंटें जब तक वह नरम और चिकना न हो जाए।    चरण 2 जीरा पाउडर, नमक डालें और अच्छी तरह मिलाएँ।    चरण 3 अब बची हुई सामग्री डालें और अच्छी तरह मिलाएँ। इसे धनिया पत्ती से गार्निश करें।    चरण 4 अंत में, अपनी पसंद की बिरयानी के साथ परोसें।

Tava pulav recipe                           Ingredients:  For rice 1 tsp + 1 tsp butter 3/4 cup basmati rice One and a half to two cups of water Salt Spice Carrots: 1/8 cup finely chopped (1-inch pieces) Pumpkin Chili: 1/4 cup thinly sliced ​​(1-inch pieces) Flower stalks half cooked: 1/4 cup Onion: 1/4 cup finely chopped 1/8 cup vertically Tomatoes: 1/2 cup finely chopped Cooked Potatoes: 1/8 cup finely chopped potatoes Steamed peas: 1/4 cup 1/2 tsp garlic paste 1/2 tsp cumin seeds 1/2 tsp red chilli powder 2 tsp butter 1 tsp Pav bhaji Masala Khada masala: 1 small piece of cinnamon, 2 cloves, 1 bay leaf, 1 cardamom Chopped cilantro for garnish Onion raita recipe Action: 1) Wash basmati rice and let it drain for 10 minutes. Heat 1 tsp butter in a nonstick pan and fry basmati rice for 2 to 3 minutes. Then add 1.5 to 2 cups of water. Add a little salt. Cook over medium-low flame without lid. Stir occasionally. Once the ...

Soyabean Chilli Recipe Ingredients:  100 gms of soybean chunks or sticks Two to three Simla Chilies  Two to three medium onions  One cup finely chopped cabbage  Three to four green chillies Two tablespoons white sesame  15 to 20 garlic cloves  Half a teaspoon red chilli powder  Half a teaspoon garam masala  Two cups of cornflour  Bowl of rice flour  A tablespoon of soy-chilli-tomato sauce each  Salt to taste Frying oil as required. Method:  First of all, boil the soybeans. Combine corn and rice flour, add salt, red chilli powder, garam masala to taste and mix well. Then add boiled soybean sticks and see if all the prepared flour sticks. Then fry in hot oil until golden brown. Cut onion and chilli into squares and fry in a medium. Heat finely chopped cabbage, garlic, green chillies together in another pan or fry pan, add soy sauce, chilli sauce, tomato sauce and heat well. Now add fried soybean sticks, onion, chilli and heat it ...

Panipuri Ragada Recipe M aterial

Pani Puri recipe  Ingredients 3/4 cup fine semolina 2 tbsp flour Salt to taste Club Soda Water Oil for frying Other related recipes: Panipuri ragada  CLICK HERE Panipuri water  CLICK HERE Action: 1) Combine semolina, flour and salt. Add soda water and soak till thick. Soak a cotton cloth in water and squeeze it tightly. Cover the soaked ball with this cloth for 15 to 20 minutes. 2) Then roll the soaked dough into small balls and keep them under a wet cloth so that they do not dry out. 3) Heat oil over medium heat. Roll the balls and fry for a while. The oil should not be too hot or too warm. Heat oil over medium heat. 4) After frying, put oil on a mesh rack (used to cool baked cakes). Place a tray under the rack so that the drained oil accumulates in the tray. 5) It will be crispy as much as possible. But if they are not left, they should be spread in a baking tray. Preheat the oven to 200 F (93 C), place on a rack in the baking tray and bake for about 10 minutes. After b...

Panipuri chutney/water recipe Sweet chutney Ingredient 1/4 cup tamarind (seeds removed) 5 to 6 tbsp date paste  1/2 cup grated jaggery Approximately 2 cups of water  1 tsp coriander powder 1 tsp cumin powder 1/2 tsp salt Action: 1) Soak tamarind in 1 cup hot water. Cover and cook for 15 minutes. Make a paste in a mixer and strain it well. 2) Grind date paste in tamarind paste. Add jaggery, coriander-cumin powder and a pinch of salt and mix well. If desired, stir the chutney once in the mixer so that all the ingredients come together. Chilli water Ingredients 2 tbsp Panipuri Masala 1/2 cup cilantro 12 to 15 mint leaves 5 to 6 green chillies 700 to 800 ml cold water  Salt to taste 1/2 tsp black salt (optional) 1/2 tsp Amchoor Powder (optional) Action: 1) Divide cilantro, mint leaves and green chillies in a mixer. Put cold water in a bowl and add this paste. 2) Add Panipuri Masala, Amchoor Powder, a little salt and a little salt if needed and mix well. If cold water is desir...

Indian style masala macaroni pasta recipe Ingredients: 2 tsp Oil 1/2 tsp Cumin seeds Finely chopped Onion Fresh green Capsicum Chopped Carrot Red chili powder Garam masala Black pepper powder (Optional) Chili flakes 1/4 cup Tomato puree Salt to taste 1 tsp Sugar Water Salt to taste Macaroni pasta Cheese Method Heat up oil in a pan. Add cumin seeds, finely chopped onion, fresh chopped capsicum, carrot and mix well. You can add veggies of your choice. Fry well on low heat for about 5-6 minutes. Add red chili powder, garam masala, black pepper powder and mix well. Black pepper powder is optional. You can skip if you don’t want. Add tomato puree, salt, sugar and mix well. Cook everything well for about 4-5 minutes. Boil water in a pan. Add salt and macaroni. Cook macaroni well. Transfer the cooked macaroni from hot water into the hot sauce or gravy and mix well. Cook for just 2 minutes. Add cheese and mix well. Macaroni pasta is all ready भारतीय स्टाइल मसाला मैकरोनी रेसिपी सामग्री: 2 च...

Corn Salad Recipe  Corn Salad Ingredients 1 can corn 1/4 cup onion, finely chopped 1/4 cup Cherry Tomatoes 1 avocado (sliced) 2 tablespoons soft cheese 2 tablespoons olive oil 1-2 tbsp salt Black pepper according to taste 1 lemon (juice) 1-2 tablespoons fresh parcels, finely chopped Mode of making Corn Salad 1. Prepare salad dressing by mixing olive oil, lemon juice, parsley, salt and pepper. 2. In a bowl, mix corn, corn, tomato, onion and avocado. Put the dressing on top of the salad. 3. Add water, toss gently and enjoy corn salad. कॉर्न सलाद रेसिपी कॉर्न सलाद सामग्री 1 मक्का कर सकते हैं 1/4 कप प्याज, बारीक कटा हुआ 1/4 कप चेरी टमाटर 1 एवोकैडो (कटा हुआ) 2 बड़े चम्मच नरम पनीर 2 चम्मच जैतून का तेल 1-2 बड़े चम्मच नमक स्वादानुसार काली मिर्च 1 नींबू (रस) 1-2 बड़े चम्मच ताजा पार्सल, बारीक कटा हुआ कॉर्न सलाद बनाने की विधि 1. जैतून का तेल, नींबू का रस, अजमोद, नमक और काली मिर्च मिलाकर सलाद ड्रेसिंग तैयार करें। 2. एक कटोरे में, मकई, मक्का, टमाटर, प्याज और एवोकैडो मिलाएं। सलाद के ऊपर ड्र...

Spaghetti carbonara Recipe Ingredients of Pasta Carbonara 1 packet spaghetti 100 grams (sliced lengthwise) bacon 3 eggs 1 egg yolk 100 grams Parmesan cheese, grated 1 tbsp olive oil Plenty of black pepper Salt to taste How to make pasta carbonara 1. Heat olive oil in a large pan. Fry the bacon in it. When they become crispy, take them out and keep them aside. 2. Beat the eggs well in a bowl. Then add grated cheese to it and mix and keep aside. Put spaghetti in salt water and boil it. 3. When pasta boils, drain its water. Save some water with you. In another saucepan, mix egg pasture, bacon and pasta in any type of fat. Cook on low heat. 4. The mixture should be well sticked on every piece of pasta that is noticeable. 5. Add salt and a little pasta water. Mix quickly and remove from heat. 6. Sauce should have a creamy texture. If you let the pasta remain on the flame for a short time, the creamy texture of the sauce will be gone. 7. Our idea is to cook eggs with pasta, not to burn pasta...